Pesto Garlic
Sourdough Bread
Chunks of locally grown garlic with our homemade Pesto. These loaves smell heavenly!
Sourdoughs take an extra long time to make since we cold ferment them to create their delicious flavor. We need 72 hours notice for sourdoughs.
Browse our savory sourdough favorites…
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![Tomato Basil Sourdough Bread]()
Tomato Basil.
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![Black Garlic Parmesan Sourdough]()
Black Garlic Parmesan.
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![Pesto Garlic Sourdough Bread]()
Pesto Garlic.
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![Rosemary Garlic Sourdough Bread]()
Rosemary Garlic.
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![Kalamata Parmesan Sourdough]()
Kalamata Parmesan.
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![Sourdough Rye Bread]()
Sourdough Rye.
